passion for theArt
of Milling
fromWheat
toSemolina
Over 80 years of activity tell the story of Semolificio Loiudice run by the family. Four generations linked by stories of passion, dedication, and commitment. A company conceived to enhance the most precious and generous raw material of the Apulian land, durum wheat. We have always been in Altamura, a well-known city for its bread and for the milling art, that has no equal in the world for skills and product quality.
For artisans
and wholesalers
We produce packaged semolinas for artisanal pasta factories and bakers. The combination of tradition, experience, and modern technology, mixed with the quality of the raw materials, guarantees a final product of excellent quality. A production line, entirely dedicated to semolina for artisan products, has allowed the achievement of the highest quality standards in the sector. The technologists and quality personnel of the Semolificio provide every day the ideal technical support for retailers and professional users of Loiudice semolinas.
For industry
Semolificio Loiudice is not a simple supplier, but the referral partner of the main Italian pasta factories, thanks to its product care, reliability, and precision in deliveries. The intimate knowledge of wheat, the wise creation of the blends and finally, the care of the finished product, allow us to deliver several dozen types of semolina every day throughout Italy, and meet the production needs of each customer, with constancy and seriousness. We build relationships based on mutual trust, and whoever testes our products, keeps using them forever!
Retail
The retail line of Semolificio Loiudice offers two different formats of semolinas for pasta and re-milled semolinas for bread. Each product is designed to meet the needs of consumers, who want to prepare tasty and healthy food at home.
For artisans
and wholesalers
We produce packaged semolinas for artisanal pasta factories and bakers. The combination of tradition, experience, and modern technology, mixed with the quality of the raw materials, guarantees a final product of excellent quality. A production line, entirely dedicated to semolina for artisan products, has allowed the achievement of the highest quality standards in the sector. The technologists and quality personnel of the Semolificio provide every day the ideal technical support for retailers and professional users of Loiudice semolinas.
For industry
Semolificio Loiudice is not a simple supplier, but the referral partner of the main Italian pasta factories, thanks to its product care, reliability, and precision in deliveries. The intimate knowledge of wheat, the wise creation of the blends and finally, the care of the finished product, allow us to deliver several dozen types of semolina every day throughout Italy, and meet the production needs of each customer, with constancy and seriousness. We build relationships based on mutual trust, and whoever testes our products, keeps using them forever!
Retail
The retail line of Semolificio Loiudice offers two different formats of semolinas for pasta and re-milled semolinas for bread. Each product is designed to meet the needs of consumers, who want to prepare tasty and healthy food at home.
Shop
Loiudice semolinas are ideal for pasta, bread, pizza, and desserts. For four generations, we have nurtured love for the land and passion for the art of milling.
Discover the Retail line
Shop
Loiudice semolinas are ideal for pasta, bread, pizza, and desserts. For four generations, we have nurtured love for the land and passion for the art of milling.
The heart of
our production
The heart of
our production
THE BEST WHEAT
and we use clean energy
HIGH QUALITY SEMOLINA
For decades we have been the point of reference for numerous farmers, who choose our mill to deliver the fruit of their labor.
Goodness
in complete
Safety
become a
Reseller
Contact us to become a reseller of Semolificio Loiudice.